Banana Bread
“This is Esther Marginelli’s recipe.”
Ingredients
Wet mix
1 cup bananas
½ cup oil
½ cup buttermilk
2 eggs
Dry mix
2 cups flour
2 cup sugar
1 tsp baking soda
1 tsp baking powder
1 cup walnuts or pecans
½ tsp vanilla
Butter
Directions
Mix together wet ingredients. Mix in dry ingredients. Add nuts and vanilla.
Bake 350 degrees for one hour or more.
Rub butter on hot bread. Put on rack to cool.
