Chocolate Crinkles
Ingredients
½ cup vegetable oil
4 squares (4 oz.) unsweetened chocolate, melted
2 cups granulated sugar
4 eggs
2 tsp vanilla
2 cups flour
2 tsp baking powder
½ tsp salt
1 cup powdered sugar
Directions
Mix oil, chocolate and granulated sugar. Blend in an egg at a time until well mixed. Add vanilla. Stir flour, baking powder and salt into oil mixture. Chill several hours or overnight. Heat oven to 350 degrees. Drop teaspoonfuls of dough into powdered sugar. Roll in sugar and shape into balls. Place 2 inches apart on greased baking sheet. Bake 10-12 minutes. Do not over bake.
