Turkey Stuffing

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I found this neatly typed on a yellowed card in grandma’s recipe box. The only thing handwritten was the source of the recipe — ‘Helen T.’ I would guess from the sense of whimsy that this comes from Helen Tucker, who was full of life and also a great cook.
 
 

Ingredients

3 eggs

1 green pepper, cut up

1 cup celery, cut up

3½ cups popcorn, washed

3 cups uncooked rice, washed

1 tsp. salt

1 tsp. pepper

garlic salt and parsley, to taste

 

Directions

Mix well, stuff turkey loosely. Put in oven at 350 degrees. Bake until popcorn pops and blows the ass off the turkey.


Serves 8

 

 
 

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